Lunch Menu
Tuesday - SUNDAY from 2:00 pM - 3:00 PM
— Starters & salads —
Traditional Caesar Salad
$10.75
Add Chicken Breast $3
Add Grilled Jumbo Shrimp $3.50
Truffle Fries
with parmesan cheese
$11.25
French Fries
$6
— Entrées —
sliced Top Sirlion
with peppercorn and red wine dipping sauce
$19
— Sandwiches —
All sandwiches come with a side of French Fries
Cheeseburger
$16
1/2lb Angus beef, cheddar lettuce, tomato, onion, pickle, with Chef’s homemade sauce on a toasted brioche bun
Add Bacon $6
Tuna Melt
Choice of white, rye, or wheat bread
$16
Patty Melt
Served on rye bread
$16